Table of Contents. Daily Schedule. Page 3. Junior Livestock and Indoor Exhibits Committees. Page 4

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2 Table of Contents Daily Schedule. Page 3 Junior Livestock and Indoor Exhibits Committees. Page 4 Duties of the Junior Livestock & Indoor Committees.. Page 5 Junior Livestock: Rules & Regulations Page 6 Junior Livestock Divisions & Special Rules. Page 7 Market Swine Division. Page 15 Market Lamb Division. Page 16 Market Beef Division Page 17 Breeding Cattle Division Page 18 Goat Division Page 20 Small Animal Division.. Page 22 Horse Show Classes Page 24 Indoor Exhibits: Rules & Regulations. Page 25 Indoor Exhibits Premium Class Listing.. Page 28 Entry Forms For additional information: /Call: Gerald Moore (928) gmoore@ag.arizona.edu Kristy Dennison (928) kristyldennison@ .arizona.edu Website: Address: Junior Livestock Show P.O. Box 1339 St. Michaels, Arizona Location: Navajo Nation Fair Grounds HWY 264, Window Rock, Arizona, Behind Department of Agriculture- White Trailer 2

3 Daily Schedule 2018 Navajo Nation Fair Junior Livestock Show & Sale Indoor Exhibits September 05, :00 am 12:00 noon Jr. Horse Show Check-In 2:00 pm- 7:00 pm Check-In: Indoor Exhibits 1:00 pm- 6:00 pm Check-In: Large Animal- Swine, Lambs, Cattle, Goats, Breeding 1:00 pm- 6:00 pm Check-In: Small Animals- Rabbits, Poultry 1:00 pm Jr. Horse Show Begins 2:00 pm- 7:00 pm All Indoor Entries Checked In & Judged September 06, :00 am- 5:00 pm Junior Livestock Judging & Show- Lee 4-H/4-FFA Pavilion Swine Swine Showmanship Booster Lamb Show Lamb Lamb Showmanship Steers Steer Showmanship Breeding Sheep Breeding Sheep Showmanship Breeding Cattle Breeding Cattle Showmanship Goat/Meat Goats Goats Showmanship Round Robin Pet Show September 07, :00 am- 2:00 pm 4-H Junior Livestock Auction & Sales 2:30 pm Poultry/ Water Fowl Showmanship Judging (Small Animal Area) 3:00 pm Poultry/ Water Fowl Judging (In the pen) 4:00 pm Wooly Ride Entries- 5:00 pm Wooly Ride Show Begins 5:30 pm Rabbit Showmanship Judging (Small Animal Area) 6:00 pm Rabbit Judging (In the pen) September 08, :00 am Parade of Champions- Rodeo Arena 2:00 pm Public Speaking, Talent Show, Demonstration, & Fashion Show 6:00 pm 4-H cook out, Awards, Special Herdsman s Award September 09, 2018 Animal Check Outs and Release 8:00 am 3:00 pm Check-outs and Release of all exhibits NNJLS are not responsible for Indoor Entries not claimed 3

4 Junior Livestock and Indoor Exhibits Committees Junior Livestock Coordinator: Co-Coordinator: Indoor Exhibits Coordinator: Livestock Coordinator: Livestock Superintendents: Market Lamb: Market Beef: Market Swine: Breeding Cattle: Breeding Sheep: Goats: Small Animals: Horses: Indoor Exhibits Committee: Horse Show Committee: Small Animal Committee: Auction Sales Committee: Livestock Check-In Committee: Livestock Release Committee: Buyers Luncheon/ Cook Out Committee: Wooly Ride Committee: Arena Stewards: Parade of Champions Coordinators: Small Animal: Large Animal: For additional information, please contact the following individuals: Junior Livestock Coordinator: Indoor Exhibits Coordinator: Small Animal Coordinator: Extension Agent Coordinator: 4

5 Junior Livestock and Indoor Exhibits Committees Job Descriptions Grievance Committee: The Grievance Committee will review all written complaints, protest that are properly followed in the protest section. They will apply all of the General Rules, Junior Livestock Rules & Regulations, Special Rules, and Indoor Exhibits Rules & Regulations to the protest submitted and will act and make a final decision of a said grievance. The committee will consist of the Junior Livestock Coordinator and Superintendents. Indoor Exhibits Committee: Thee Indoor Exhibits Committee will request for showcases, tables and chairs from the Fair Office. The committee will contact judges to judge the exhibit items and indoor activities. They will be responsible for decorating, maintaining and keeping the exhibit area neat and clean. They will coordinate entries and premium pay-outs. The committee members will be scheduled throughout the fair to maintain and to inform the public about 4-H projects and activities. Horsemanship Committee: The Horsemanship Committee will be responsible for setting up the arena and obstacles to be used in the Horse Show. They will coordinate the event schedule. Auction Sales Committee: The Auction Sales Committee will coordinate the Junior Livestock Sale and he Pay-outs. They will welcome each buyer when they arrive to the livestock pavilion. Livestock Check-Out & Release Committee: The Livestock Check-Out & Release Committee will organize all of the needed paperwork for proper check-out and release of each livestock exhibit. The committee will consist of Junior Livestock Superintendents. Campsite Committee: There will be an additional fee for camping. Camping fee is due on the first day of event. Cash only. Contact program coordinator for fee info. Buyers Luncheon/ Cook Out Committee: The Cook Out Committee will plan a menu and solicit for the food and supplies to be used for the cook out. They will prepare, set up, decorate, serve and clean up the cook out area. The committee will provide coffee and/or refreshments for the workers and for the buyers during the Junior Livestock Auction. Wooly Ride Committee: The Wooly Ride Committee will be responsible for obtaining and/or building the chutes. They will contact a stock contractor, solicit and/or request for donations for awards and coordinate the entries. Liability: The 4-H/FFA Junior Livestock Show & Sale and Indoor Exhibit Committee and staff, Navajo Nation Fair & its Committee will not be responsible for any accidents, injury and/or loss to any and all livestock, indoor exhibits, exhibitors, and/or parents. Exhibitors are recommended to carry their own liability insurance. The Judges and the Grievance Committee reserve the right to disqualify and excuse any animal from all entry and competition due to dangerous behavior and sickness and/or lameness. The 4H/FFA Junior Livestock Show & Sale and Indoor Exhibits Committee and staff, Navajo Nation Fair Committee will not be responsible for any livestock and indoor exhibits left of the fairgrounds after the close of the fair. 5

6 2018 NAVAJO NATION FAIR GENERAL RULES AND JUNIOR LIVESTOCK Show RULES & REGULATIONS PURPOSE: The 4-H/FFA Junior Livestock offers Market Animals: Lambs, Beef, Swine; Breeding Animals: Sheep, Cattle, Goats; and Small Animals: Rabbits, Poultry, and Waterfowl raised by members of 4-H Clubs and students of Future Farmers of America (FFA) to encourage a practical interest among Youth in the raising, care and feeding of livestock. Exhibitors, parents, 4-H leaders and sponsors are required to familiarize themselves with all of the General Rules and Rules & Regulations of the Junior Livestock Show & Sales. 1. Please Note Specified Entry Deadline Dates, No Late Entries Accepted, Regardless!! 2. ENTRY DEADLINES: LARGE ANIMALS Due June 15, :00 PM (Entries accepted till 5:00pm) Includes the following Market Animals: Market Animals: Lambs, Beef, and Swine, Breeding Animals: Sheep, Cattle, and Goats SMALL ANIMALS Due August 17, :00 PM (Entries accepted till5:00pm) Includes the following: Small Animals: Rabbits, POULTRY/WATERFOWL Money Orders ONLY. NO CASH OR PERSONAL CHECKS. Make All Money Orders payable to: Junior Livestock Show P.O. Box 1339 St. Michael s, Arizona ENTRY FEES: Market Steers: $15.00/Per Head Market Lambs/Swine: $10.00/Per Head Breeding Cattle: $15.00/Per Lot Breeding Sheep/Goats, Meat Goats & Llama: $10.00/Per Lot Small Animals Rabbits/Poultry/Waterfowl: $3.00/Per Head Meat Pen/Fryers (Rabbits/Poultry): $3.00/ 3 Head Horse Show: $5.00/Per Class or $40.00/Unlimited Entries Booster Lambs: $10.00/Per Head 4. ENTRY LIMIT: Only five (5) entries for Market Animals per exhibitor are permitted, no more than 2 Market Lambs per entry. EXAMPLE A: 2 Lambs, 2 Swine, 1 Steer 2 Beef, 1 Lamb, 2 Swine 1 Beef, 2 Lambs, 2 Swine 2 Lambs, 1 Swine, 2 Steers EXAMPLE B: 1 breeding animal per lot, per exhibitor, No Cross Breeds, (speckled face) EXAMPLE C: 1 Rabbit, 2 Rabbits, 5. PRE-REGISTRATION FORMS: All entries for the Navajo Nation 2018 Jr. Livestock Show must have the appropriate lot number for each animal entered. All entries must be complete, including your entry fees, by the specified due date and must be turned into the local 4-H Office. You may also Hand Carry your Entry Forms to the U of A Extension Office, at the Department of Ag Office (Navajo Nation Fairgrounds), before the following deadline dates. LARGE ANIMALS: June 15, 2018 by 5:00 p.m. Rabbits & Poultry & Horses: August 17, 2018 by 5:00 p.m. Must be at the 4-H Office. 6

7 To be eligible to show at the 2018 Navajo Nation Fair Junior Livestock Show & Indoor Exhibits. Member and project enrollment deadline is May 1, Pre-Registration Entry Forms: Available from Kristy Dennison at the Cooperative Extension 4- H Office located on the Navajo Nation Fairgrounds in Window Rock, Arizona, or use the enclosed Junior Livestock Pre-Registration Entry Forms. All livestock animal entries must be pre-registered by the Deadline due dates. Any animal not pre-registered by the according deadline will not be allowed to show or allowed on fairgrounds and will be sent home. NO EXCEPTIONS!!! 7. LIVESTOCK IDENTIFICATION: All Livestock must be identified in accordance with Navajo Nation Title 3. All livestock must have RFID (EID) tags and Sheep and Goats must have Federal Scrapie Tag in addition to RFID Tag, unless the Scrapie ID tag is also an RFID tag. Horses shall have Microchip ID, Llama and Alpaca may use either RFID or Microchip ID. Any livestock without proper ID will not be permitted to enter. 8. CHECK-IN: September 5, 2018, from 1:00 PM to 6:00 PM. All Livestock must enter thru Gate 8. Market classes will be weighed and tagged upon arrival at the Junior Livestock Barn. Breeding classes must be checked in, but will not be required to be weighed in at check-in. 9. WEIGH-IN: A Superintendent and Weights& Measures Officer will weigh market animals. The weight measured will be the official weight, which will be used for classing and for the official sale weight. All Market Animals will be weighed only one (1) time. A minimum weight requirement is as follows: Lambs-80lbs. (With the exception of White Face - 70 lbs.) Beef-900 lbs Swine-180 lbs. 10. HEALTH INSPECTION: ALL LIVESTOCK, Small animals and Poultry will be inspected by a Veterinarian and the respective Superintendent at check-in, weigh-in and during the fair. Should an animal be found to be sick or have a communicable disease, it shall be prevented from entry and/ or removed immediately. 11.HAULING-PERMIT(S): Hauling permit(s) must accompany animal(s) when checking in at the Check-In Station near Gate 8. Hauling permits can be obtained from at your local Resource Enforcement Officer (Ranger), District Livestock Inspector, or State Brand Inspector. ALL Livestock from OUTSIDE ARIZONA must have a Health inspection done and an entry permit number from the State of Arizona within 30 days of the fair. Horses are also required to have a current Coggins certificate and health certificate but not an entry permit number. 7

8 OWNERSHIP: All Market Animals exhibited in the Junior Livestock Show & Sale must be owned the minimum number of days before the opening day of the fair as follows: Lambs-90 days, Beef-150 days, and Swine-90 days. All other animals exhibited must be owned a minimum of 90 days. 12. MEMBERSHIP: All exhibitors must be a member and in good standing of a 4-H Club or FFA Chapter and be 19 years old and under in the current year. Any Navajo child is eligible to enter an exhibit regardless of residence. Non-Navajos are eligible if they are a member of a Navajo 4-H Club, FFA, and FHA Chapter and/or reside on the Navajo Reservation or is a member of a Navajo club of 50% or more. Booster (Eight & Under )must be a member of a 4-H Club. Record of membership and project must be available. All 4-H Exhibitors must be enrolled in an active 4-H Club, in good standing, and enrolled in their project. We will be checking all members before entry is accepted. 13. RECORD BOOKS: Record Books for the Market Animals and only the Rabbit Meat Pen and the Poultry Pen of Fryers in the Small Animal Division must be available upon request from the Junior Livestock Committee. Records should show: when animal was purchased including Bill of Sale, feeding records, hauling permit, Identification, etc. The Record Books may be entered into the 4-H Indoor Exhibits. 14. BOOSTER DIVISION: The age group for the Booster Division is 5-8 years of age. The child must be enrolled with a 4-H Club. The child will be eligible to complete in a Booster Class Lamb only, Pet show and Horse Divisions and will receive a ribbon and premium award. The Booster Pet Show age limit is 8 years old and under. Refer to rule #3 and 5 for entry deadlines and fees. 15. Stalls: The respective Livestock Superintendent of each class will pre-assign stalls and Pens prior to check-in. Exhibitors are required to keep the stalls and pens clean thru the duration of the fair. The stalls and pens shall be cleaned prior to check out, and no premium or sale monies shall be release until this requirement is met- Any Exhibitors leaving without cleaning their assigned pen shall have a cleaning fee deducted from their monies. The Livestock and Grounds Superintendents will monitor them at all times. 16. Maintenance: All exhibitors will be responsible for feeding, caring, showing and the sale of all livestock entries throughout the fair. Parents can only assist the child and not do all of the work.the Livestock Superintendents will be monitoring at all times. 17. Exhibitors: All exhibitors will be required to be present at the time of judging. Any exhibitor who fails to be present will be barred from that competition. PARENTS of EXHIBITORS CANNOT BE in the SHOW/SALE ARENA when their Child is showing or selling their animal. If an exhibitor has more than one animal entered in a class, they may have another 4-H/FFA members in good standings show one of their animals. 18. Check-Out: All animals entered into the Junior Livestock Show & Sales are required to stay on the fairgrounds from check-in through to checkout. The animals may leave only for Veterinarian services and the respective Superintendent must be notified before moving their animal(s). Entries removed prior to Check-out shall forfeit all fees, sales and premiums. 8

9 Any market animals entered in the Junior Livestock Show & Sales that is shown in the Senior Livestock Show will forfeit all premiums and awards won in the Junior Livestock Show. 19. Exhibitors sharing pens will not be allowed to feed in the stalls and pens. 20. All Market Animals entered into the Junior Livestock Show & Sales by the June 15, 2018;deadline should be tagged before check-in. Tags from other county fairs and Federal Scrapie ID tags will remain in place and be honored and should correspond with entry form. UNLESS THE ANIMAL HAS AN RFID TAG ALREADY IN PLACE. 21. CHECK-OUT AND RELEASE: Junior Livestock exhibits will not be released until check-out time on September 9, 2018, 8:00 AM - 12:00 PM, unless other arrangements are made in advance to the 4-H Office. Only Junior Livestock that has been purchased by buyers in the auction will be released at buyer s request. 22. EARLY RELEASE: An exhibitor that is planning to attend another fair after the Navajo Nation Fair can have their Junior Livestock and/or Indoor exhibits released earlier than the check-out time. Exhibitors may arrange this Superintendent s approval. 23. WOOLY RIDE EVENT: This is an added attraction. The Junior Livestock Committee will use the Junior Rodeo Rules for this event. The 4-H/FFA Junior Livestock Show & Sales and Indoor Exhibits Committee and Staff, Navajo Nation Fair Committee & University of Arizona Cooperative Extension 4-H Program are not responsible for any accidents,injuries and/or loss in or with this event. Entries and entry fees will be taken before show time at Lee 4-H Pavilion. 24. HORSEMANSHIP EVENT: The Horsemanship Committee will use the American Quarter Horse Association AQHA Youth Rules. Pre-Registration/Entry Forms and entry fees will be accepted thru Sept. 5,2018,12:00 Noon prior to Horse Show. Horse show will begin at 1:00pm on Wednesday NO STUD HORSES WILL BE ALLOWED TO ENTER BECAUSE OFSAFETY & LIABILITY ISSUES. Exhibitors shall be 4-H/FFA Members, 19 years old and under. Booster participants are not allowed to show in the halter class. Junior Horse show exhibitors and the horse they show, cannot participate in the Senior Livestock show. Doing so will forfeit all winnings/placings in JR Horse Show. 25. SHOW DRESS CODE: Show Attire -Long sleeve light color shirt (White preferred) -Ties are encouraged -No tennis shoes or sandals Leisure Attire -No shorts, cut-offs or tank tops -Be presentable 9

10 26. GRIEVANCE: The Grievance Committee reserves the final and absolute right to interpret the General Rules, Junior Livestock Rules & Regulations, Indoor Exhibits Rules &Regulations, Special Rules and any arbitrary settlement to determine all matters,questions, and/or accidents of the Junior Livestock Show & Sales and Indoor Exhibits. The Grievance Committees decisions are final. 27. Camping: Any club or family wishing to camp at the event will be charged a camping fee. Due to the check-in day of event. First come, first serve, no reserving of camping spots. See Coordinator regarding payment and passes. JUDGES AND JUDGING JUDGING SYSTEM: The American System of judging will be used on all classes. The American System means the top 10 participants will receive a ribbon and a premium. Each participant thereafter will receive a participation ribbon. The Grand Champion and Reserve Champion will be selected from the top two of each division. PREMIUM PAY-OUT SCALE: PREMIUM PAY OUT: Small Animals: $ 3.00 per entry Places 1st 2nd 3rd 4th 5th 6th 7th 8th 9th 10th # Entries 1-5 $ $ $ $ $ $ $ MARKET STEERS & BREEDING CATTLE $15.00 per entry PLACES 1 st 2nd 3 rd 4 th 5 th 6th 7th 8th 9th 10th 1-5 Entries $ $ $ $ $ $ $

11 MARKET LAMBS/BREEDING SHEEP/GOATS/HOGS& HORSES $10.00 per entry Places 1st 2nd 3rd 4th 5th 6th 7th 8th 9th 10th # of Entries 1-5 $ $ $ $ $ $ $ $ During adjudication, no person or persons shall be allowed to express positive or negative influence on judges. Violators of this rule will be subject to removal from the judging area and the exhibitor will be disqualified from all competition and will forfeit all his/her exhibits entered, entry fees, premiums and awards. Judges will sign the award book after verifying the awards recorded by the clerk and superintendents immediately after a judged class. The judges decision is final in all matters of competition, placing, classification and age of animal, allowing only a formal appeal as is indicated in the protest section below. PROTEST If there is a complaint to any Junior Livestock Show & Sales and Indoor Exhibits activities. Any individual can protest by submitting a written protest. The written Protest must be accompanied by a $75.00money order. The complaint must be delivered to the Grievance Committee Chairperson prior to the sale. If the protest is lost, the $75.00 will be forfeited. If the protest is won, the $75.00 will be returned. The judging procedures will not be interrupted for a protest investigation. Depending on the basis of the protest, a decision may be withheld until a thorough investigation is done and complete. If there is a complaint and protest that a judge overlooked an animal, it will not be considered. CONDUCT Any act of discourtesy, disobedience and/or foul language to the 4-H/FFA Junior Livestock Show & Sales and Indoor Exhibits Committee and staff, by the exhibitor, parents, 4-H Leaders, and/or sponsors in part of the exhibitor will disqualify the exhibitor from all competition and the exhibitor will forfeit all his/her exhibits entered, entry fees, premiums and awards. Any exhibitor, parent(s), 4-H Leader and/or sponsor who attempts and/or interferes with the judges performance of their duties or make any false statements in regard to any animal exhibited or interfere with the clerks and/or record books of any competition will be subject to removal from the Junior Livestock grounds by disciplinary action. 11

12 LIABILITY The 4-H/FFA Junior Livestock Show & Sale and Indoor Exhibits Committee and staff, Navajo Nation Fair Committee will not be responsible for any accidents, injury and/or loss to any and all livestock, indoor exhibits, exhibitors and/or parents. Exhibitors are recommended to carry their own liability insurance. The Judges and the Grievance Committee reserves the right to disqualify and excuse any animal from all entry and competition due to dangerous behavior and sickness and/or lameness. The 4-H/FFA Junior Livestock Show & Sale and Indoor Exhibits Committee and staff, Navajo Nation Fair Committee will not be responsible for any livestock and indoor exhibits left on the fairgrounds after the close of the fair. SPECIAL AWARDS SHOWMANSHIP AWARD: The top showman out of each Division will be eligible for the overall Showmanship Champion. The Showmanship judging will be judged after the Reserve Champions. The Booster Division is excluded from the Showmanship Award. ROUND ROBIN SHOWMANSHIP: The overall Showmanship Champions of the Market,Breeding and Goats Division will compete for the Round Robin Showmanship Award. The overall Showmanship Champions of each Small Animal Division will compete for the Round Robin Showmanship Award separately. An award will be awarded to the exhibitor who portrays an overall Showmanship ability. The Booster Division is excluded from the Round Robin Showmanship Award. Exhibitors must bring the same animal that they won Showmanship with. Booster Lambs Showmanship will be awarded. HERDSMANSHIP AWARD: The overall Herdsmanship Award will be awarded to the individual that displays the best job throughout the entire fair in the following areas. The winner will receive an award. A special Award will presented by the Francisco s Family. Criteria that will be observed for Herdsmanship Award: -Grooming and care of self. -Feeding and care of livestock. -Assisting and cooperating with other exhibitors and officials. -Explaining what the 4-H Program is to visitors. -Keeping the entire area neat and clean. 12

13 JUNIOR LIVESTOCK SALE The Junior Livestock Sale will be held on September 07, 2018, at 10:00 a.m. in the show arena for all eligible market animals. Lamb Division: Only the top four (4) from each class including the Grand and Reserve Champions will be eligible for the sale. Only the Grand and Reserve Booster Lambs will sell in the auction. If one of the top 4 pulls from sale, next place lamb moves up and sells. Beef Division: Only the top one (1) from each class including the Grand and Reserve Champions will be eligible for the sale. A total of five market beef will sell in the auction. There will be a maximum sale weight of 1250 pounds. Swine Division: Only the top two (2) from each class including the Grand and Reserve Champions will be eligible for the sale. A total of 8 market swine will sell in the auction. There will be a Maximum sale weight of 265 pounds. Goat Division: The 1st place market goats in each weight class will compete for Grand & Reserve Championship and the Grand & Reserve Champions will go to the Junior Livestock Sale. Rabbit Division: The Rabbit Meat Pen and Pen of Fryers classes will not sell in the auction. Exhibitors are limited to sell one of each different species. (ex. 1 lamb,1 steer,1 swine) The Grand Champion and Reserve Champion for each species must sell. All market animals that are committed to the sale must sell and be sold. If two market animals of the same species qualify for the sale, the higher placing animal will sell. If qualifying market animal is going to be pulled from the sale, exhibitor must notify the superintend immediately. No replacement or substitution of a lesser placing animal may occur by the exhibitor. BOOSTER LAMBS: Only the Grand Champion and Reserve Champion Booster Lambs will sell in the auction with the other Champion Animals at the beginning of the sale order, if there is only class of booster lambs. If two classes occur see special rules on page 14, # 10 & 11. No exhibitor will be allowed to have his or her animal(s) donated back, All sold market animal(s) will go directly to packer, no business or commitments on these animal(s) shall be made at any time during the fair or on the fairgrounds. NO EXCEPTIONS. Any animal(s) sold through Navajo Nation Fair that is exhibited at another fair will resolve in the exhibitor being banned from the next Navajo Nation Fair Junior Livestock Show. There may be a terminal market for all out-of-state livestock. The state laws of Arizona, New Mexico, Utah, Colorado and the Navajo Nation regulate out-of-state transportation of livestock, into and out of Arizona and the Navajo Nation. Any market animal that has been sold in a previous fair cannot be entered into a market class at the Navajo Nation Fair Junior Livestock Show 13

14 The Junior Livestock sale will be a terminal sale. The exhibitor highest placing animal must sell. All animals will be released to a packer that will be specified by the Junior Livestock committee. No exhibitor will be allowed to have her/his animal donated back to him or her. Money from the packer will submitted into the Junior Livestock account to support the sales &show. Percentage Withheld: 4% of the sale amount for each lamb/pig sale will be held by the Junior Livestock Show committee. 3% of the sale amount for each steer sale will be held by the Junior Livestock committee 2% will be used to support the Navajo Nation Junior Livestock sale. The other 2% will be placed in a Contingency fund. Checks will be mailed out after Buyers have paid and Thank You letters to the buyers are turned into the 4-H office. 14

15 MARKET SWINE DIVISION SUPERINTENDENT: Navajo Nation Department of Agriculture ENTRIES CLOSE: June 15, 2018 ENTRY FEE: $10.00 Per Head - Money Orders Only CHECK-IN: September 5, 2018 from 1:00 pm to 6:00 pm. All swine must be checked in at the Check-in Station near Gate 8. JUDGING: September 6, 2018, 9:00 AM PREMIUMS: Refer to premium listing CLASSES LOT # DESCRIPTION MS 1 Market Swine (180 lbs. and over) Light, Medium, Heavy GRAND CHAMPION (overall) RESERVE CHAMPION (overall) SHOWMANSHIP CHAMPION (overall) SPECIAL RULES - SWINE 1. See General Rules and Junior Livestock Rules & Regulations. 2. PSEUDO-RABIES REQUIREMENTS: All swine must be from a pseudorabies Validated and certified herd or be tested negative for psudorabies prior to transportation to the Fair. YOU MUST FURNISH EITHER THE PAPERS OR PROOFOF TESTING. At check-in, you must hold Swine in trailer for inspection by the Veterinarian and respective superintendent. 3. Swine entered into the Market Swine classes may be sows, gilts, or barrows. 4. Market Swine will be weighed and tagged during check-in. 5. Any Market Swine weighing in less than 180 pounds at weigh in can be shown as a feeder swine and is not qualified for the sale. (Arizona swine only.) 6. OWNERSHIP: All Market Swine must have been continuously owned and personally cared for by the exhibitor not less than 90 consecutive days prior to opening day of the Navajo Nation Fair and cannot be transferred from between 4-H Clubs and/or FFA, or within family during the feeding period. The state laws of Arizona, New Mexico, Utah, Colorado and the Navajo Nation will regulate out-of-state transportation of swine, into and out of Arizona. There may be a terminal market for all out-of-state swine, regardless of qualification for the livestock sale. 15

16 MARKET LAMB DIVISION SUPERINTENDENT: Department of Agriculture Staff ENTRIES CLOSE: June 15, 2018, 5:00 PM ENTRY FEE: $10.00 Per Head Money Orders Only CHECK-IN: September 5, 2018, from 1:00 PM to 6:00 PM. All Market Lambs must be checked in at the Check-In Station near Gate 8. JUDGING: September 6, 2018 PREMIUMS: Refer to premium listing CLASSES LOT # DESCRIPTION MLB 1 Black Face (80 lbs. and over) MLO 2 Cross Breeds (Speckled Face) MLW 3 White Face (70 lbs. And over) GRAND CHAMPION (overall) RESERVE CHAMPION (overall) SHOWMANSHIP CHAMPION (overall) B 1 Market Lamb- Booster B 2 Pet Show (domestic animals only-no market animals BOOSTER GRAND CHAMPION (overall) BOOSTER RESERVE CHAMPION (overall) Dog Cat (Judging on Thursday, September 6, 2018) (Animal must be owned by child. Do not borrow.) *Each of these classes will be sub-divided to make separate classes based on weight* Example: Light-Light, Light, Medium, Heavy Medium, Heavy, and Super Heavy SPECIAL RULES - MARKET LAMB 1. See General Rules and Junior Livestock Rules & Regulations. 2. Mandatory Scrapie ID Tags required for all Sheep and Goats prior to check in. NO EXCEPTIONS. 3. All Market Lambs must be slick shorn with no more than 1/4" of wool by show time. Market Lambs must be sheared before check-in or there will be no pen assignment. 4. Lambs entered into the Market Lamb classes may be wethers or ewe lambs. 5. Market Lambs will be weighed and tagged at check-in. 6. Any Market Lamb weighing in less than 80 pounds at weigh-in can be shown, but will not be qualified for the sale. 5. Sheep with active ringworms lesions, Sore mouth, Foot rot or any other disease will be denied entry to the Junior Livestock Show. However, sheep and goats hauled on the same trailer may be allowed to show if cleared after Veterinary inspection. 6. ONLY (02) Market Lamb Entries per Exhibitor. 7. OWNERSHIP: All Market Lambs must have been continuously owned and personally cared for by the exhibitor not less than 90 consecutive days prior to opening day of the Navajo Nation Fair and cannot be transferred between 4-H Clubs and/or FFA, or within family during the feeding periods. 16

17 8. BOOSTER LAMB SHOW: Is an added attraction with special classes for children 8 years and under. The University of Arizona Cooperative Extension 4-H Program does not acknowledge this event as a 4-H project. This added attraction is sponsored by the Navajo Nation Fair Office. 9. BOOSTER LAMB SHOW: If there are 16 or more booster lambs entered, the class will be Split into two classes according to their weight. 10. BOOSTER LAMB SALE: The Grand Champion and the Reserve Champion Booster Lambs will sell with the other Champion Animals at the beginning of the auction. The Blue Ribbon Booster Lambs will be sold at the end of the sale order during the auction. Market Beef Division Superintendent: Navajo Nation Department of Agriculture Staff Entries Close: June 15, 2018, 5:00 PM Entry Fee: $15.00 Per Head- Money Order Only Check-In: September 5, 2018, from 1:00 PM to 6:00 PM. All Market Beef must be checked in at the Check-In Station near Gate 8. Judging: September 6, 2018, 9:00 AM Premiums: Refer to premium listing Classes: LOT # Description MB 1 Market Beef (900 libs and over) Light, Medium, Heavy GRAND CHAMPION (overall) RESERVE CHAMPION (overall) SHOWMANSHIP (overall) SPECIAL RULES: MARKET BEEF 1. See General Rules and Junior Livestock Rules & Regulations. 2. Market Beef will be weighed and tagged at check-in. 3. Any Market Beef weighing in less than 900 pounds at weigh in can be shown as a feeder steer and is not qualified for the sale. 4. Any Market Beef that is deemed unmanageable to the point of being unsafe to exhibitors and spectators throughout the fair, may be disqualified from the Junior Livestock Show & Sales, which will be determined by the Grievance Committee. 5. OWNERSHIP: All Market Beef must have been continuously owned and personally cared for by the exhibitor not less than 150 consecutive days prior to opening day of the Navajo Nation Fair and cannot be transferred between 4-H Clubs and/or FFA, or within family during the feeding period. 17

18 BREEDING CATTLE DIVISION SUPERINTENDENT: Navajo Nation Department of Agriculture Staff ENTRIES CLOSE: June 15, 2018 ENTRY FEE:$15.00 One Breeding Animal Per Lot - Money Orders Only CHECK-IN: September 5, 2018, from 1:00 PM to 6:00 PM. All Breeding cattle must be checked in at the Check-In Station near Gate 8. JUDGING: September 6, 2018, 9:00 AM PREMIUMS: Refer to premiums listing Classes: LOT # Description BCPH 1 Pure Breed Heifer Class (under 2 years old) GRAND CHAMPION RESERVE CHAMPION BCPP 2 Pure Breed Cow/Calf Pair (Cow-any age) (Considered 1 entry) GRAND CHAMPION RESERVE CHAMPIOND BCCH 3 Commercial Heifer Class (Under 2 years old) GRAND CHAMPION RESERVE CHAMPION SHOWMANSHIP CHAMPION (overall) SPECIAL RULES - BREEDING CATTLE 1. See General Rules and Junior Livestock Rules & Regulations. 2. ALL BULLS OVER 12 MONTHS MUST BE TRICH TESTED NEGATIVE within 30 days of entry. 3. Class BCPP 2 (Pure Breed Cow/Calf Pair) is considered as one (1) entry. 4. The calf in Class BCPP 2 should be encouraged and considered, but is not required to show in next years 4-H Junior Livestock Show. 5. Breeding classes will not be tagged and will not be required to weigh-in during check-in. 6. Class BCPP 2 must be shown in the show ring to be judged. Halter is required. 7. Female DAIRY CATTLE over the age of 6 month must be tested for Brucellosis and TB 30days prior to entry. 18

19 Breeding Sheep Division No Cross Breeds (Speckled Face) Superintendents: Navajo Nation Department of Agriculture Staff Entries Close: June 15, 2018, 5:00 PM Entry Fee: $10.00 Per Lot- Money Order Only Check-In: September 5, 2018 from 1:00 PM to 6:00 PM. All Breeding sheep must be checked in at the Check-In station near Gate 8. Judging: September 6, 2018, 9:00 AM Premiums: Refer to premium listing Classes: LOT # Description Fine Wool Breeds (White Face) BSF 1 Ewe Lamb (under 1 year) BSF2 Ewe (1 year and older) BSF3 Ram Lamb (under 1 year) BSF4 Ram (1 year and older) GRAND CHAMPION RESERVE CHAMPION Mutton Breeds (Black Face) BSM 1 Ewe Lamb (under 1 year) BSM 2 Ewe (1 year and older) BSM 3 Ram Lamb (under 1 year) BSM 4 Ram (1 year and older) GRAND CHAMPION (overall) RESERVE CHAMPION (overall) SHOWMANSHIP CHAMPION (overall) Churro Sheep (Exhibition: No awards) BCS 1 Ewe Lamb (under 1 year) BCS 2 Ewe (1 year and older) BCS 3 Ram Lamb (under 1 year) BCS 4 Ram (1 year and older) Special Rules: Breeding Sheep 1. See General Rules and Junior Livestock Rules & Regulations. 2. Mandatory Scrapie ID Tags Required for all SHEEP and Goats prior to Check-ins. NOEXCEPTIONS 3. Rams over 12 months of age must be Brucella Ovis tested NEGATIVE within 30 days of entry. 4. Cross Breeds (Speckled Face) will not and cannot be entered in the Breeding Sheep Classes. 5. Breeding classes will not be required to weigh-in at check-in. 19

20 Goat Division Superintendent: Navajo Nation Department of Agriculture Staff Entries Close: June 15, 2018, 5:00 PM Entry Fee: $10.00 Per Lot- Money Order Only Check-In: September 5, 2018 from 1:00 PM to 6:00 PM. All Goats must be chenked in at the Check-In station near Gate 8. Judging: September 6, 2018, 9:00 AM Premiums: Refer to premium listing Classes: LOT # Description G1 Angora Doe Kid (1 year and under) G2 Angora Doe (1 year and older) G3 Angora Billy (1 year and under) G4 Angora Billy (1 year and older) G5 Dairy Doe (1 year and under) G6 Dairy Doe (1 year and older) G7 Dairy Billy (1 year and under) G8 Dairy Billy (1 year and older) GRAND CHAMPION RESERVE CHAMPION BEST DOE IN SHOW SHOWMANSHIP CHAMPION Special Rules- Goats 1. See General Rules and Junior Livestock Rules & Regulations. 2.Mandatory Scrapie ID Tags Required for all SHEEP and Goats prior to Check-ins. NOEXCEPTIONS 3. Female DAIRY goats over the age of 6 month must be tested for Brucellosis and TB 30 days prior to entry. 4. Breeding Classes will not be required to weigh-in during check-in. 20

21 Market Goats Lot # Descriptions MG 1 Lightweight Market Goat MG2 Medium Lightweight Market Goat MG3 Medium Heavyweight Market Goat MG4 Heavyweight Market Goat GRAND CHAMPION RESERVE CHAMPION Special Rules: 1. Weight limit is 50 pounds or over. 2. Animals will be weighed and check in at the pavilion on September 5, The superintendent will classify goats when all have been weighed. 3. Doelings may be entered in the market class, but if they show in this market class they will be eartagged and they cannot be shown in the Jr. Doe Show. 4. The 1st Place market goats in each weight class will compete for Grand & Reserve Champion and the Grand and Reserve Champions will go to the Junior Livestock Sale. Llama Show (Show is subject to change by committee) Lot # Descriptions L1 Showmanship Novice Junior Senior L2 Performance Division (obstacle course) Novice Junior Senior Special Rules: 1. See General Rules and Junior Livestock Rules & Regulations 2. Llamas must have a halter on at all times while on the fairgrounds. 3.Health certificates will be required for all Llamas. 4. All Llamas must be checked in on September 5, 2018, 9AM-6PM.All Llamas will be classified during check-in. 6. Classes could be separated by wool texture, Non-breeder Halter (geldings, spayed ornon-reproductive females). 21

22 Small Animal Division Rabbits & Poultry Superintendents: Roqui Lee Entries Close: August 17, 2018, 5:00 pm Entry Fee: $3.00 Per Head- Money Order Only Meat Pen/ Flyers: $3.00 for 3 heads (Considered as 1 entry) Check-In: September 5, 2018, from 1:00 pm to 6:00 pm. All small animals must be checked in at the check-in station near Gate 8. Judging: September 7, :30 PM- Poultry/ Waterfowl Showmanship 3:00 PM- Poultry/ Waterfowl Judging (in the pen) 5:30 PM- Rabbit Showmanship 6:00 PM- Rabbit Judging (in the pen) Premiums: Refer to premiums listing Rabbits Lot# Description RB 1 Junior Bucks (all breeds) RB 2 Senior Bucks (all breeds) RB 3 Junior Does (all breeds) RB 4 Senior Does (all breeds) RM 5 Meat Pen (3) (Considered 1 entry) RB 6 Booster Rabbit (All breeds- Bucks & Doe) GRAND CHAMPION (overall) RESERVE CHAMPION (overall) GRAND CHAMPION MEAT PEN (overall) SHOWMANSHIP CHAMPION (overall) Special Rules- Rabbits 1. See General Rules and Junior Livestock Rules & Regulations. 2. NO RABBITSWITH NASAL OR EYE DISCHARGE SHALL BE ALLOWED TO UNLOAD, ANDWILL BE DENIED ENTRY. 3. Class RM 5 (Meat Pen) shall consist of three (3) rabbits of the same breed (Crossbreeds are okay) and variety (color). All 3 rabbits shall be of the same size and conformation. Each rabbit should not be over seventy (70) days old at check-in and over five (5) pounds. 4. Class RM 5 (Meat Pen) is considered as one (1) entry. 5. The Rabbit Meat Pen will not be sold at the 4-H/Junior Livestock Auction. 6. ERRONEOUS ENTRY: Rabbits that have been erroneously entered may be transferred to their proper class by the judge if that class has not been judged. However, if that class has been judged already, that animal will be disqualified. Lot # PC 1 Poultry Description Cockerel (all breeds over 1 year old) Classes: 22

23 Lot # Description PC 2 Cockerel (all breeds under 1 year old) PH 3 Hen (all breeds over 1 year old) PH 4 Pullets (all breeds under 1 year old) PT 5 Turkeys (any age-all) PP 6 Pen of Fryers (3) (Considered 1 entry) PB 7 Booster Poultry (All breeds) GRAND CHAMPION (overall) RESERVE CHAMPION (overall) GRAND CHAMPION PEN OF FRYERS SHOWMANSHIP (overall) Special Rules- Poultry 1. See General Rules and Junior Livestock Rules & Regulations. 2. NO POULTRYWITH RESPRITORY SYMPTOMS OR DIARRHEA SHALL BE ALLOWED TO UNLOAD,AND WILL BE DENIED ENTRY. 3. Class PP 6 (Pen of Fryers) shall consist of three (3) poultry of the same breed and variety (color).all 3 poultry shall be of the same size and conformation. Each poultry should be ten (10) to twelve (12) weeks old at check-in and not less than 3 ½ pounds and not more than 5 ½ pounds. 4. Class PP 6 (Pen of Fryers) is considered as one (1) entry. 5. The Poultry Pen of Fryers will not be sold at the 4-H/Junior Livestock Auction. 6. ERRONEOUS ENTRY: Poultry that has been erroneously entered may be transferred to their proper class by the judge only if that class has not been judged. However, if that class has been judged already, that animal will be disqualified. Waterfowl Classes: Lot # Description WFD 1 Drakes (all) WFH 2 Hens (all) WFG 3 Gander (all) WFG 4 Goose (all) WFB Booster Waterfowl (All breeds) GRAND CHAMPION (overall) RESERVE CHAMPION (overall) SHOWMANSHIP CHAMPION (overall) Special Rules- Waterfowl 1. See General Rules and Junior Livestock Rules & Regulations. 2. NO WATERFOWL WITH RESPRITORY DISEASE OR DIARRHEA SHALL BE ALLOWED TOUNLOAD, AND WILL BE DENIED ENTRY. 3. ERRONEOUS ENTRY: Waterfowls that have been erroneously entered may be transferred to their proper class by the judge, only if that class has not been judged. However, if the class has been judged already, that animal will be disqualified. 4. Booster Waterfowl is an added attraction and is not acknowledged by the University of Arizona Cooperative Extension 4-H Program as a 4-H project. 23

24 Horse Show Classes: ALL BREEDS Halter - Foals Halter Mares (3 years and younger) Grand Champion Mare Halter Mares (4 years and older) Reserve Champion Mare Geldings (3 years and younger) Grand Champion Gelding Geldings (4 years and older) Reserve Champion Gelding HORSE SHOWMANSHIP PERFORMANCE: All breeds following the AQHA Rule Book. Walk-Trot Equitation - Boosters (8 years and under) Western Riding - Novice (9, 10 and 11 years old) Western Riding - Junior (12, 13 and 14 years old) Western Riding - Senior (15, 16, 17, 18 and 19 years old) Western Reining -Novice Western Reining -Junior Western Reining -Senior Trail -Novice Trail -Junior Trail Senior TIME EVENTS Poles - Booster (8 years and under) Poles Novice Poles Junior Poles Senior Barrels- Booster (8 years and under) Barrels- Novice Barrels- Junior Barrels- Senior 1. Pre-Registration Entry s and Entry Fees may be paid August 17, 2018, 5:00 PM.*Entries will also be taken the day of the show. *RESTRICTIONS with each horse entry, please provide: Horse Health and Coggins Certificates, Recent Vaccination Record, Hauling/Transportation Permits, Record of Ownership. 2. Entry Fees are $5.00 per event or $40.00 for all events. 3. Check-In: September 5, :00 AM to 12:00 Noon. 4. Showtime: September 05, 2018, 1:00 PM. 5. Proof of ownership such as: Registration Papers or Bill of Sale with current Brand Inspection, Permanent Horse Hauling card, Microchip Identification and/or Horse Certificate. 6. Awards to high point winner: Booster, Novice, Junior and Senior. 7. Boosters are not allowed to show in the halter class and with each event a helmet is recommended. 8. Horse Booster Class is an added attraction and is not acknowledged by The University of Arizona Cooperative Extension 4-H Program as a 4-H project. 24

25 2018 NAVAJO NATION FAIR INDOOR EXHIBITS RULES & REGULATIONS PURPOSE: The 4-H/FFA Indoor Exhibits offers home arts ranging from Cooking and Sewing to Electricity and Welding made by members of 4-H Clubs and students of Future Farmers of America (FFA) to encourage and establish a practical interest among people to be self-sufficient. Exhibitors, parents, 4-H leaders and sponsors are required to familiarize themselves with all of the Rules & Regulations of the Indoor Exhibits Department. ENTRY DEADLINE: * August 17, 2018, 5:00 PM. PRE-REGISTRATION/ENTRY FORMS: All Indoor Exhibits shall be entered on a Pre-Registration/Entry Form with CORRECT LOT NUMBERS for each item entered. All entries must be mailed in, postmarked, or hand delivered by the deadline date, to the Cooperative Extension 4-H Office located on the Navajo Nation Fairgrounds in Window Rock, Arizona. NO EXCEPTIONS. Send entry forms to: Junior Livestock Show Indoor Exhibits P.O. Box 1339 St. Michael s, AZ Pre-Registration/Entry forms can be obtained at the Cooperative Extension 4-H Office located on the Navajo Nation Fairgrounds in Window Rock, Arizona, or use the attached Indoor Exhibits Entry Form. ENTRY LIMIT: Exhibitors can enter only five (5) exhibits W/Correct Lot Numbers in this division (which includes Public Speaking, Demonstration, Talent, and Fashion Show). Each exhibit entered must be under one (1) class, except Class 33 which may enter up to 3 lots. *Exhibitor/Participants must have performed or attended two local or area workshop or learning sessions of these particular projects (public speaking, demonstration, talent and fashion review) to be eligible to enter class 40, 41, 42 & 43. Project(s) must be signed off by instructor and documented in record book. Only the Indoor Exhibits listed on the premium list and those that the exhibitor had registered the enrollment form will be judged. CHECK-IN: September 5, 2018, from 2:00 PM to 7:00 PM. All Indoor Exhibits entered must be checked in at this time. JUDGING: September 5, 2018, from 2:00PM to 8:00 PM. All Indoor Exhibit will be judged at this time. OWNERSHIP: Exhibits entered must have been carried as 4-H, F.F.A., or F.H.A. projects by the exhibitor during the present club year and must be the work of the exhibitor, Record books must be provided. All project entries will be verified before entry is accepted. Tape or staple the label giving the exhibitor s name, address, 4-H Club, age of 4-H er and the year of the project on the article. All baked goods and vegetables on the plate must have three (3) items. Use ziplock freezer storage bags for food items. If not complied with this rule, the entries will be disqualified. All sewing items must be neatly pressed and brought on a hanger. 25

26 Fashion Revue: A description card for clothing to be modeled is due at the check-in time on September 5, All flower arrangements must be in a vase and all potted plants must have been grown by the exhibitor. Record sheets will be requested at random for all In-door Exhibits. All Indoor Exhibits will be judged using Danish System and the premiums will be paid as follows: Blue Ribbon - $5.00 Red Ribbon - $3.00 White Ribbon - $2.00 Best of Show Vegetable & Garden- $15.00 Baking- $15.00 Sewing- $15.00 The judge will not award ribbons unless the articles are deemed worthy of merit. Superintendents will disqualify any exhibits before judging that are not entered according to the Indoor Exhibits Rules & Regulations and/or do not meet the project requirements. Exhibitors are allowed to enter only one (1) speech, one (1) demonstration, one (1) talent and one (1) fashion show. (DESCRIPTION OF FASHION SHOW SHOULD ACCOMPANYSUMMARY FORM. USE FORM INCLUDED IN THIS PREMIUM BOOK.) Judges will be allowed to ask questions of each contestant on speech and demonstration. TIME LIMITS: The time limits for Public Speaking, Demonstrations and Talents are as follows: Novice : 1-3 minutes Junior : 3-5 minutes Senior : 5-7 minutes The minimum time is suggested, but the maximum time limit will be enforced. All public speaking, demonstrators, talents and fashion show will be judged using the American System and the premiums will be paid as follows: Note,* Special Rules Apply, see rule # 4. 1st place - $ Group $ Individual 2nd place - $ Group $ Individual 3rd place - $ Group $ Individual 4th place - $ Group $ Individual 5th place - $ Group $ Individual 6th place - $ Group $ Individual **Boosters will be allowed to show items and will receive only a participation award. They will not be judged and will not be allowed to claim premiums.** Class 44 (4-H Club Booth): Feature Exhibits Booth. It provides members an opportunity to acquaint the public with a specific phase of their club program. Feature Booth is limited to one(1)entry by a club. Booths must be designed, constructed and installed by the members. Leaders may supervise only. Entry Forms must be signed by a member of the club and by a leader. Booths will be 3 ft. deep by 6 ft. Wide. The Indoor Exhibits Committee will position the booths. AGE CLASSIFICATION: Novice : (9-11 years old Junior : (12-13 years old) Senior : (14-19 years old) Awards for Hi-Point Boy/Girl in each age division of novice, junior and senior will beawarded. 26

27 RELEASE: All Indoor Exhibits must be claimed until after 11:00 AM on September 9,2018. Early release will only be granted to the exhibitors whom have requested for early released of Junior Livestock and/or Indoor Exhibits to attend another fair directly after the Navajo Nation Fair. (Refer to Rule #24/Early Release-General Rules.) Exhibitors and/or parties representing the exhibitor must and will be responsible for collecting their projects at the close of the fair. Club leaders will be responsible for any items not picked up by the exhibitors. The Indoor Exhibits Committee and staff will not be responsible for any exhibits and/or items left on the fairgrounds after the close of the fair. The Indoor Exhibits Committee and staff is not responsible for loss, damaged or left behind of any exhibits. However, when all possible, precaution will be taken to ensure the safety of the exhibits. 27

28 4-H Indoor Exhibits Premium Class Listing LOT DESCRIPTIONS: Class 01 Fun with Foods 1ST 2ND 3RD 1. Granola (1/2 pint/jar)... $ $ $ No Bake Peanut Cookies (3)... $ $ $ Whole Wheat Biscuits... $ $ $ Pretzels... $ $ $2.00 Class 02 Baking 1 1. Biscuits - Baking Powder (3)...$ $ $ Muffins - Plain (3)... $ $ $ Cornbread Squares/2" - (3)... $ $ $ Cornmeal Muffins (3)... $ $ $ Miscellaneous... $ $ $2.00 Class 03 Baking II 1. Brownies Squares/2" - (3)... $ $ $ Plain Coffee Cake Squares/2" - (3)... $ $ $ Filled Cookies (3)... $ $ $ Pattern Cookies (3)... $ $ $ Loaf Banana Nut Bread (mini or ½ loaf)... $ $ $ Loaf Applesauce Bread (mini or ½ loaf)... $ $ $ Miscellaneous... $ $ $2.00 Class 04 Baking III 1. Cloverleaf Rolls (3)... $ $ $ Plain Yeast Rolls (3)... $ $ $ One Layer Plain Yellowcake (unfrosted)... $ $ $ Two Layer Plain Yellowcake (frosted)... $ $ $ Cupcakes (3)... $ $ $ Fruit Pies... $ $ $ Yeast Bread (1/2 loaf with End)... $ $ $ Chocolate Cake... $ $ $ Cake Decorating... $ $ $ White Bread (1/2 loaf with End)... $ $ $ Wheat Bread (1/2 loaf with End)... $ $ $ Cinnamon Rolls... $ $ $ Miscellaneous... $ $ $