Accommodation and Food Services Sector Profile for the Lake Charles RLMA

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1 Food Services Sector Profile for the Lake Charles RLMA The Labor Market information (LMI) division of Research and Statistics helps provide information on various sectors in the regional economy. Reports and tables presented here can be accessed through our website at Data has been provided at the parish level where possible. Employment and Wage Trends 4th Quarter 2015 for the Food Services Sector by Parish This report is based on quarterly tax returns from all employers covered by unemployment insurance. Average Establishments by industry, Average Employment by Industry and total wages that employers have paid in the quarter are presented in the following tables. Average Establishments The table below illustrates the number of firms that are in the Food Services Sector in each of the six Lake Charles parishes. Share of the number of establishments in the Food Services Sector to all establishments in the parish provides information on the size of the sector. Of the 22 industry sectors, Food Services sector makes up o 7.79% of the Industrial make up in the Lake Charles RLMA o 8.31% in Allen Parish o 5.11% in Beauregard Parish o 8.55% in Calcasieu Parish o 1.58% in Cameron Parish o 5.42% in Jefferson Davis Parish o 8.67% in Vernon Parish 1 P age

2 Number of Establishments by Parish Parish Avg. Establishments Food Services Sector Industry Percent Food Services Sector Related Establishments Total Avg. Establishments All Industries Region % 8,022 Allen % 421 Beauregard % 705 Calcasieu % 5,003 Cameron % 190 Jefferson Davis % 757 Vernon % P age

3 Average Employment The number of people employed in the specific sector illustrates the number of skilled workforce employed in that sector. Of the 22 Industry sectors Food Services sector employs o 12.65% of employment in the Lake Charles RLMA o 4.80% in Allen Parish o 8.67% in Beauregard Parish o 14.16% in St. James Parish o 0.16% in Cameron Parish o 8.03% in Jefferson Davis Parish o 10.18% in Vernon Parish Parish Number Employed by Parish Avg. Employment Food Services Industry Percent Food Services Related Employment Avg. Employment All Industries Region 5 17, % 140,144 Allen % 7,815 Beauregard % 8,808 Calcasieu 13, % 94,105 Cameron % 7,547 Jefferson Davis % 8,641 Vernon 1, % 13,228 3 P age

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5 Total Wages Wages earned by people in the Food Services sector defines the contribution of the industry into the local economy. In the fourth quarter of 2015 Food Services Industry has contributed o Over 87 million dollars in wages for the Lake Charles RLMA o Over 1.3 million dollars in wages for Allen Parish o Over 2.4 million dollars in wages for Beauregard Parish o Over 76.0 million dollars in wages for Calcasieu Parish o Over 50.3 thousand dollars in wages for Cameron Parish o Over 2.2 million dollars in wages for Jefferson Davis Parish o Over 5.1 million dollars in wages for Vernon Parish Parish Total Wages Food Services Industry Total Wages by Parish Total Wages All Industry Percent Food Services Related Wages Avg. Weekly Wage Region 5 $87,240,665 $1,696,837, % $1,813 Allen $1,314,345 $69,096, % $270 Beauregard $2,447,565 $86,859, % $246 Calcasieu $76,038,962 $1,177,797, % $439 Cameron $50,350 $159,916, % $323 Jefferson Davis $2,222,366 $78,634, % $246 Vernon $5,167,077 $124,533, % $289 5 P age

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7 Job Openings in the Lake Charles RLMA 5 by Industry Sector in the Last Year Number of current job openings in Lake Charles shows the current demand for workforce in the region. The table below breaks down the number of job openings posted by employers in the Lake Charles by Industry. 5% percent of all job postings in the Lake Charles were in the sector Food Services Industry Sector Description Job Openings by Industry Total Job Openings Percent Job Openings of Total Food Services 582 5% Admin., Support, Waste Mgmt., Remediation 2,549 23% Agriculture, Forestry, Fishing & Hunting 487 4% Arts, Entertainment, and Recreation 459 4% Construction 407 4% Education Services 51 0% Finance and Insurance 677 6% Health Care and Social Assistance 1,087 10% Information 92 1% Local Government, Exc. Education, Hospitals 200 2% Manufacturing (31 33) 1,214 11% Manufacturing (31 33) 134 1% Manufacturing (31 33) 453 4% Mining 43 0% Other Services (except Public Admin.) 56 1% Professional Scientific & Technical Svc 830 7% Public Administration 87 1% Real Estate and Rental and Leasing 93 1% Retail Trade (44 & 45) 136 1% Retail Trade (44 & 45) 373 3% Supersectors and Totals 65 1% Transportation and Warehousing (48 & 49) 72 1% Transportation and Warehousing (48 & 49) 273 2% Utilities 475 4% Wholesale Trade 250 2% 11,145 7 P age

8 Region 5: 2016 Projected Employment by Industry 1 The Short term Industry forecasts developed by the Louisiana Workforce commission in conjunction with driver firms across Louisiana suggest that employment in the Food Services Industry is poised to grow by 8.0% in Region 5. Short Term Projections to 2016 NAICS Base Year 2016 Projected Employment Industry Sectors CODE Employment Employment Change Percent Change Food Services 72 12,330 13, % Accommodation 721 3,995 4, % Food services and drinking places 722 8,335 8, % Region 5: 2022 Projected Employment by Industry The long term Industry forecasts developed by the Louisiana Workforce commission in conjunction with driver firms across Louisiana suggest that employment in the Food Services Industry is poised to grow by 20.3% in Region 5. Long Term Projections to 2022 NAICS Base Year Projected 2022 Employment Industry Sectors CODE Employment Employment Change Percent Change Food 72 12,330 14,833 2, % Services Accommodation 721 3,995 5,076 1, % Food services and drinking places 722 8,335 9,757 1, % 1 Lake Charles Regional projections do not include Vernon Parish 8 P age

9 Region 5: Projections to 2022 of the High Demand Occupations by Most Significant Source of Education or Training 2 High demand occupations by the most significant education level and training are compiled using the long term projections for each region and the underlying staffing pattern for each Industry. The tables below show the most common occupations by education level the Food Services Industry requires sorted by total Annual openings. Region 5 Top Food Services Occupations for Bachelor s Degree Star Rating Bachelor s Degree Growing Occupations 1 Annual Mean Hourly Openings 2 Entry Level Wage General and Operations Managers 60 $20.87 Accountants and Auditors 40 $18.02 Sales Managers 10 $21.18 Chief Executives 0 $63.17 Region 5 Top Food Services Occupations for Associate s Degree Star Rating Associate s Degree Growing Occupations 1 Annual Openings 2 Mean Hourly Entry Level Wage Administrative Services Managers 10 $16.18 Food Service Managers 0 $14.30 Region 5 Top Food Services Occupations for Postsecondary Non Degree Award Postsecondary Annual Mean Hourly Star Rating Non Degree Award Growing Occupations 1 Openings 2 Entry Level Wage First Line Supervisors of Retail Sales Workers 50 $10.57 Insurance Claims and Policy Processing Clerks 10 $10.45 Shipping, Receiving, and Traffic Clerks 10 $8.70 Chefs and Head Cooks 0 $ Lake Charles Regional projections do not include Vernon Parish 9 P age

10 Region 5 Top Food Services Occupations for High School Equivalent Degree Star Rating High School Equivalent Degree Growing Occupations 1 Annual Openings 2 Mean Hourly Entry Level Wage Light Truck or Delivery Services Drivers 20 $8.14 Purchasing Agents, Except Wholesale, Retail, and Farm Products 10 $13.73 Executive Secretaries and Executive Administrative Assistants 10 $12.37 Payroll and Timekeeping Clerks 10 $12.24 First Line Supervisors of Housekeeping and Janitorial Workers 10 $10.05 First Line Supervisors of Food Preparation and Serving Workers 50 $9.31 First Line Supervisors of Personal Service Workers 10 $9.92 Social and Human Service Assistants 10 $8.25 Gaming Cage Workers 10 $9.60 Region 5 Top Food Services Occupations for Less Than High School Degree Star Mean Hourly Less Than High School Degree Annual Rating Growing Occupations 1 Openings 2 Entry Level Wage Laborers and Freight, Stock, and Material Movers, Hand 110 $8.07 Waiters and Waitresses 150 $7.61 Bartenders 40 $7.62 Dining Room and Cafeteria Attendants and Bartender Helpers 20 $7.54 Bakers 10 $ P age

11 Turnover Rates of the Food Services Industry, Lake Charles MSA % 23.6% 20.0% 16.4% 15.0% 10.0% 9.2% 9.3% 5.0% 0.0% 2010 Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q1 Food Services All NAICS Sectors Average The figure above displays the turnover of the Food Services Industry compared to all of the industries in the Lake Charles MSA. A turnover rate is the rate at which stable jobs begin and end, according to QWI explorer. The quarterly turnover rate in this industry is close to five percent higher than the MSA average during this period, and it spikes noticeably in Quarter 1 of This suggests that there is a high amount of employee churn in the Food Services sector, and employment stints may be shorter in this industry than in other industries. Source: Turnover Information (revised 2015) Sources: 1: Labor Market Information 2022 Occupation Projections (revised 2015) 2: Labor Market Information 2022 Occupation Projections (revised 2015). Annual openings are new jobs plus replacements by occupation. The occupational projections were produced by analysts in the Labor Market Information Unit of the Research and Statistics Division of the Louisiana Workforce Commission. Refinement to the industry and occupational projections were provided by the LSU Division of Economic Development and Forecasting. Analysis uses industry staffing patterns data to review historical trends and to project future employment growth or decline of an occupation within a geographical area. Labor Market Information address: LMI@LWC.la.gov Labor Market Information Phone Number: P age