EARNINGS CALL. FISCAL 2018: Q1 RESULTS September 26, 2017

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EARNINGS CALL FISCAL 2018: Q1 RESULTS September 26, 2017

Disclaimer/Non-GAAP Information IMPORTANT NOTICE The following slides are part of a presentation by Darden Restaurants, Inc. (the "Company") and are intended to be viewed as part of that presentation (the "Presentation"). No representation is made that the Presentation is complete. Forward-looking statements in this communication regarding our expected earnings performance and all other statements that are not historical facts, including without limitation statements concerning our future economic performance and expenses, are made under the Safe Harbor provisions of the Private Securities Litigation Reform Act of 1995. Any forward-looking statements speak only as of the date on which such statements are first made, and we undertake no obligation to update such statements to reflect events or circumstances arising after such date. We wish to caution investors not to place undue reliance on any such forward-looking statements. By their nature, forward-looking statements involve risks and uncertainties that could cause actual results to materially differ from those anticipated in the statements. The most significant of these uncertainties are described in Darden's Form 10-K, Form 10-Q and Form 8-K reports. These risks and uncertainties include our ability to successfully integrate Cheddar s Scratch Kitchen operations into our business, technology failures including failure to maintain a secure cyber network, food safety and food-borne illness concerns, litigation, unfavorable publicity, risks relating to public policy changes and federal, state and local regulation of our business, long-term and non-cancelable property leases, labor and insurance costs, failure to execute a business continuity plan following a disaster, health concerns including food-related pandemics or virus outbreaks, intense competition, failure to drive profitable sales growth, a lack of availability of suitable locations for new restaurants, higher-than-anticipated costs to open, close, relocate or remodel restaurants, an inability or failure to manage the accelerated impact of social media, a failure to execute innovative marketing tactics, a failure to develop and recruit effective leaders, a failure to address cost pressures, shortages or interruptions in the delivery of food and other products and services, adverse weather conditions and natural disasters, volatility in the market value of derivatives, economic factors specific to the restaurant industry and general macroeconomic factors including interest rates, disruptions in the financial markets, risks of doing business with franchisees, licensees and vendors in foreign markets, failure to protect our intellectual property, impairment in the carrying value of our goodwill or other intangible assets, failure of our internal controls over financial reporting and other factors and uncertainties discussed from time to time in reports filed by Darden with the Securities and Exchange Commission. The information in this communication includes financial information determined by methods other than in accordance with accounting principles generally accepted in the United States of America ( GAAP ), such as adjusted diluted net earnings per share from continuing operations. The Company s management uses these non-gaap measures in its analysis of the Company s performance. The Company believes that the presentation of certain non-gaap measures provides useful supplemental information that is essential to a proper understanding of the operating results of the Company s businesses. These non-gaap disclosures should not be viewed as a substitute for operating results determined in accordance with GAAP, nor are they necessarily comparable to non- GAAP performance measures that may be presented by other companies. Reconciliations of these non-gaap measures to the most comparable GAAP measures are include under Additional Information in this presentation. 2

Fiscal First Quarter Highlights DARDEN SALES ($BN) SAME-RESTAURANT SALES GROWTH 1 3.3% $1.61 $1.64 $1.85 $1.88 $1.79 $1.93 $1.94 $1.71 1.7% 0.9% 1.7% FY16 FY17 FY16 FY17 FY16 FY17 FY17 FY18 Q2 Q3 Q4 Q1 Q2 FY17 Q3 FY17 Q4 FY17 Q1 FY18 DARDEN ADJUSTED EPS 2 $0.54 $0.64 $1.21 $1.32 $1.10 $1.18 $0.88 $0.99 FY16 FY17 FY16 FY17 FY16 FY17 FY17 FY18 Q2 Q3 Q4 Q1 1 Fiscal 2017 & 2018 same-restaurant sales exclude Cheddar s Scratch Kitchen 2 EPS values, except FY17 Q1, Q2 & Q3, are adjusted for special items. A reconciliation of reported to adjusted numbers can be found in the additional information section of this presentation. 3

Fiscal First Quarter Highlights 1.9% SAME-RESTAURANT SALES GROWTH 2.6% SAME-RESTAURANT SALES GROWTH -1.4% SAME-RESTAURANT SALES GROWTH +490 BPS SAME-RESTAURANT SALES INDUSTRY OUTPERFORMANCE 1 +560 BPS SAME-RESTAURANT SALES INDUSTRY OUTPERFORMANCE 1 +160 BPS SAME-RESTAURANT SALES INDUSTRY OUTPERFORMANCE 1 1 Industry excluding Darden brands. 4

Financial Discussion

Fiscal First Quarter Highlights 12.9% TOTAL SALES GROWTH 1.7% SAME-RESTAURANT SALES GROWTH 1 $0.99 ADJUSTED DILUTED EPS FROM CONTINUING OPERATIONS 2 12.5% ADJUSTED DILUTED EPS GROWTH VS LAST YEAR 2 ~$80 MILLION DIVIDENDS PAID $100 MILLION SHARE REPURCHASES 1 Excludes Cheddar s Scratch Kitchen 2 EPS values adjusted for special items. A reconciliation of reported to adjusted numbers can be found in the additional information section of this presentation. 6

Margin Analysis As Reported Q1 2018 ($ millions) Q1 2018 ($ millions) Sales $1,936.1 $1,936.1 As Adjusted Q1 2018 % of Sales vs. Q1 2017 (bps) Favorable/(Unfavorable) Food & Beverage $555.2 $555.2 28.7% 10 Restaurant Labor $624.2 $624.2 32.2% (40) Restaurant Expenses $342.9 $342.9 17.7% Flat Marketing $66.0 $66.0 3.4% 30 Restaurant-Level EBITDA $347.8 $347.8 18.0% Flat G&A $98.0 $91.6 4.7% 40 Depreciation & Amortization $76.1 $76.1 3.9% Flat Impairments and Disposal of Assets, ($0.8) ($0.8) 0.0 % (50) EBIT $174.5 $180.9 9.3% (10) Interest Expense $15.0 $15.0 0.8% (20) EBT $159.5 $165.9 8.6% (20) Expense Note: Effective Rate $38.2 23.9% $40.4 24.4% 2.1% 30 EAT $121.3 $125.5 6.5% Flat Note: Continuing operations, values may not foot due to rounding. A reconciliation of reported to adjusted numbers can be found in the additional information section of this presentation. 7

Fiscal First Quarter Segment Performance Segment Sales ($ millions) Fine Dining Other $961 $990 $386 $405 $114 $122 $253 $420 FY17 Q1 FY18 Q1 FY17 Q1 FY18 Q1 FY17 Q1 FY18 Q1 FY17 Q1 FY18 Q1 Segment Profit Margin 1 Fine Dining Other 19.4% 20.1% 15.6% 15.7% 14.8% 15.7% 17.7% 15.7% FY17 Q1 FY18 Q1 FY17 Q1 FY18 Q1 FY17 Q1 FY18 Q1 1 Segment profit margin calculated as (sales less costs of food & beverage, restaurant labor, restaurant expenses and marketing expenses) / sales. FY17 Q1 FY18 Q1 8

Fiscal 2018 Outlook Total Sales Growth 11.5% to 13.0% Same-Restaurant Sales Growth 1 1.0% to 2.0% Adjusted per Diluted Share 2 $4.38 to $4.50 (~127 million Weighted Average Diluted Shares Outstanding) 1 Same-restaurant sales exclude Cheddar s Scratch Kitchen 2 EPS values adjusted for special items. A reconciliation of reported to adjusted numbers can be found in the additional information section of this presentation. 9

Thank you to our 175,000 Team Members! 10

Additional Information

Commodities Outlook Second Quarter Fiscal 2018 Sep-Nov FY2018 Annual Spend by Category Coverage Outlook Beef 19% 70% Produce 13% 80% Dairy / Oil 1 10% 55% Seafood 10% 85% Low Single Digit Deflation Low Single Digit Inflation High Single Digit Inflation Low Single Digit Inflation Wheat 2 7% 95% Flat Chicken 6% 95% Flat Non-Perishable / Other Weighted Average Coverage 35% 60% 100% 70% Low Single Digit Inflation ¹ Includes cheese, cream, butter, and shortening. ² Includes breadsticks and pasta. 12

Reported to Adjusted Reconciliations Fiscal 2017 Fiscal 2018 Q4 2017 Q1 2018 $ in millions, except EPS Before Expense (Benefit) Diluted Per Share Before Expense (Benefit) Diluted Per Share Reported from Continuing Operations $158.7 $33.3 $125.4 $0.99 $159.5 $38.2 $121.3 $0.95 Adjustments: Pension settlement charge $19.9 $7.6 $12.3 $0.10 - - - - Cheddar's acquisition and integration expenses $15.5 $4.4 $11.1 $0.09 $6.4 $2.2 $4.2 $0.04 Adjusted from Continuing Operations $194.1 $45.3 $148.8 $1.18 $165.9 $40.4 $125.5 $0.99 Fiscal 2016 Q2 2016 Q3 2016 Q4 2016 $ in millions, except EPS Before Expense (Benefit) Diluted Per Share Before Expense (Benefit) Diluted Per Share Before Expense (Benefit) Diluted Per Share Reported from Continuing Operations $24.4 ($5.7) $30.1 $0.23 $138.1 $29.9 $108.2 $0.84 $175.4 $35.0 $140.4 $1.10 Adjustments: Debt retirement costs $35.6 $13.6 $22.0 $0.17 $71.3 $27.3 $44.0 $0.34 - - - - Real estate plan implementation $31.0 $9.6 $21.4 $0.16 $6.2 $1.3 $4.9 $0.03 $2.0 $1.8 $0.2 - Strategic action plan and other costs - $3.0 ($3.0) ($0.02) - - - - - - - - Adjusted from Continuing Operations $91.0 $20.5 $70.5 $0.54 $215.6 $58.5 $157.1 $1.21 $177.4 $36.8 $140.6 $1.10 13

Reconciliation of Fiscal 2018 Annual Reported to Adjusted Outlook Fiscal 2018 Reported diluted net earnings per share from continuing operations $4.30 to $4.44 Cheddar's integration expenses 0.13 0.10 tax expense (0.05) (0.04) Adjusted diluted net earnings per share from continuing operations $4.38 to $4.50 14

Reported to Adjusted EBIT Margin and Reconciliations Quarter Ended Change (in millions) 8/27/2017 8/28/2016 (bps) Sales - as reported $ 1,936.1 $ 1,714.4 from continuing operations - as reported $ 121.3 $ 111.1 I nterest, net - as reported 15.0 9.9 I ncome taxes - as reported 38.2 40.3 EBI T from continuing operations $ 174.5 $ 161.3 EBI T Margin from continuing operations 9.0% 9.4% (40) EBIT Impacts 6.4 (1) - Adjusted EBI T from continuing operations 180.9 161.3 Adjusted EBIT Margin from continuing operations 9.3% 9.4% (10) from continuing operations - as reported $ 121.3 $ 111.1 EBIT Impacts 6.4 (1) - I ncome tax impacts of adjustments (2.2) - Adjusted earnings from continuing operations 125.5 111.1 Adjusted earnings Margin from continuing operations 6.5% 6.5% - (1) Represents costs associated with Cheddar's acquisition 15